Friday, July 24, 2009

ChocoFrost Chocolate Cake Frosting

Want something besides vanilla frosting for your cake? Try this chocolate flavored frosting from Denise (1986).

Ingredients

  • 2 tbsp butter
  • 1/4 cup honey
  • 1 tsp vanilla
  • 2-3 tbsp milk
  • 1 cup instant powder milk
  • For Spicy Flavoring, use 1/2 tsp each of cinnamon, nutmeg or cloves, or 1 tbsp grated orange rind, or cut milk powder to 2/3 cup and add 1/3 cup chocolate powder.

Directions
  1. Mix butter, honey, vanilla in a bowl and beat until light and fluffy.
  2. Add powdered milk, flavoring and milk gradually while mixing well and keeping the preparation light and fluffy.

This amount of icing should cover a 10" diameter cake. Adjust proportionately for different sized cakes.

No comments:

Post a Comment